Tag: Main Dishes

When you have lots of veggies available, you tend to add veggies to pretty much everything that you’re making. On Monday night, I made a marinara meat sauce that was loaded with veggies and served it over pasta. Since the fridge and freezer were looking pretty empty (except for the veggies), we had pasta again last night. This time, I just made a nice veggie pasta with no marinara sauce. It was a light, yet filling summer dinner. I’m giving rough ingredient measurements below. If you can’t have, don’t have, or don’t like a certain veggie, just replace it with…

I just love it when you can make one main item and use it for multiple meals just by adding some different sides. In the case of these organic sirloin steaks, I sliced them up thin and made the meat stretch. We were able to use them for 3 different meals. The sirloin tips were such a huge hit that Munchkin asked to have them again rather than having steak for father’s day. Ingredients: 1 steak per person (more if you need extra left-overs) sea salt (I use a sea salt grinder) pepper (I use a pepper grinder) cumin Directions:…