Gluten Free Recipes Archives - Page 37 of 43

September 17, 2009

Gluten Free Apple Puff Pancake

Growing up, my mom would make us this delicious meal. She never had a recipe, so I had to go hunting for something that was similar to her recipe. With a little tweaking, I turned that recipe into a yummy gluten free treat. Ingredients:3/4 C gluten free pancake mix1/2 tsp salt1 Tbsp sugar4 eggs3/4 C milk1/4 C butter4 medium to large apples (thinly sliced) Topping:1/3 C sugar1 tsp cinnamon Directions: 1. Preheat oven to 400 degrees.2. Grease 2 8-inch pans; place 2 Tbsp butter in each pan3. Place the pans in the oven until butter is melted; remove from oven4.…

Gluten Free Cake Donuts

Posted in Gluten Free

Ingredients: 2 C gluten free rice flour mix 1 tsp xanthan gum1 C sugar2 tsp baking powder1/2 tsp salt (mix together dry ingredients and set aside) 1 tsp vanilla extract1 Tbsp shortening, melted (or oil)3/4 C milk2 eggs (combine thoroughly) Directions: 1. Add dry ingredients into wet ingredients.2. Lightly spray donut trays with non-stick spray.3. Pour mixture into pans so they are about 3/4 filled4. Place in pre-heated 325 degree oven for 15 minutes (until toothpick comes out clean)5. Remove from oven and allow to cool. ***These are great with a glaze, powdered sugar, cinnamon sugar, or dipped in melted…

September 3, 2009

Heather L

Gluten Free Cinnamon Almond Waffles

Posted in Gluten Free, and Homemaking

These waffles use Sue Gregg’s Blender Waffle/Pancake batter as the base. Having most of the prep work done in the evening makes these waffles quick and easy in the morning. Ingredients: 1 Cup Brown Rice 1/2 Cup GF Oatmeal 1 3/4 Cup Buttermilk 2 Tbsp Olive Oil (or coconut oil) 1 tsp pure vanilla extract 1/2 tsp pure almond extract 1-2 tsp ground cinnamon 1/4 Cup almonds (optional) 2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1 egg 2 Tbsp ground flax seeds Directions: In the evening: Place buttermilk, brown rice, oatmeal, olive/coconut oil, vanilla extract, almond…

Create Your Own Nachos or Tacos Recipe

Posted in Gluten Free

Taco Meat This recipe is based on Sue Gregg’s Taco Chip Ole. We have added this recipe to our normal rotation. The meat heats up well for use later in the week. We use this meat for both nachos and tacos. Ingredients: 1 lb. ground turkey1/4 cup diced onions1 can diced tomatoes2 Tbsp. taco seasoning 1) Brown turkey. Add diced onions while cooking.2) Blend/Puree diced tomatoes with taco seasoning. Add to browned meat. Simmer until sauce thickens. Taco/Nacho Buffet This makes a great meal for company. Serve meat with tortilla chips or warm tortillas. Create a topping bar to allow…

Ultimate Gluten Free Yellow Cake

Posted in Gluten Free

Yellow Cake Ingredients: 1 C plus 2 Tbsp GF flour (with xanthum gum already in it)1/2 tsp baking soda1 1/2 tsp baking powder1/2 tsp salt1 package vanilla pudding mix 1/4 C sugar1/4 C honey (can replace with sugar if preferred)2 eggs1/2 C vanilla yogurt1/2 C evaporated milk1/2 tsp vanilla extract1/2 tsp almond extract Directions: 1. Preheat oven to 350 degrees2. Cream together the sugar, honey, yogurt, and eggs3. Put all dry ingredients together in a bowl and wisk together4. Add flour and milk/extracts to creamed sugar mixture and beat on medium for 4 minutes.5. Bake at 350 degrees (12 minutes…