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Author: Heather L

I'm proudly married to my best friend, an active duty US Marine. I'm happily taking care of our homestead and our ever growing entourage of animals. I enjoy writing, reading, cooking, crafting, diy projects, and various outdoor activities. It's all about enjoying the journey of life with my family.

Confetti Fajitas

Posted in Gluten Free, and Homemaking

Confetti FajitasIngredients: 1 lb. skinless, boneless chicken breasts 2 Tbsp olive oil 1 tsp garlic powder 1 tsp seasoning salt 1/4 green pepper 1/4 red pepper 1/4 yellow pepper 1/4 orange pepper 1/4 red onion 1/4 white onion 1/4 yellow onion (all ingredients are approximate based upon taste; can use 1 type of pepper and/or onion as desired) Directions: Preheat oven to 400 degrees Thinly slice onion & pepper Cut uncooked chicken breast into small strips (I cut while still partially frozen) Place onions, peppers, chicken into baking dish & toss with oil and seasoning Cover with aluminum foil Bake…

Cooking Class: Chicken & Cheese Quesadillas

Posted in Homemaking, and Homeschooling

Munchkin is playing catch up with the online cooking class. Two weeks ago, I was sick. Last week, we were out of town. This week, we had just gotten back in town. Today, for lunch, Munchkin decided to do the lesson with chicken & cheese quesadillas. We were thrilled to find some full size brown rice tortillas at Trader Joes yesterday. Normally, we need to use small corn tortillas, so these were a real treat. Everything was very tasty, and Munchkin was thrilled that she was able to help out as Daddy and I were busy working on the house.

This and That

Posted in Family, and Thoughts

Two weeks ago, we were getting ready to head on vacation, and I got sick, really sick. I was in bed for several days. I only got up when I absolutely needed to do something. I didn’t know if we’d be able to go as planned. The day before we were scheduled to leave I hadn’t even packed for the trip. Thankfully, I was able to get things packed (with much effort) that evening, and we left as scheduled. On the drive there, I lost my voice. It took most of last week to get it back. We had a…

Back to Basics Cooking Class Registration Begins Today!!

Posted in Announcements, and Commercial Break

As you know, Munchkin and I have been really enjoying the Back to Basics Cooking Class offered by Shelley from One Roast Vegetable. Since I don’t want you to miss out on this great class, I wanted to post a reminder that the registration for the the next 14-week Back to Basics Cooking Class begins today, March 24th. This is an online class that takes place in your own home (no traveling!), and you can work at your own pace, so very low stress. We’ve missed a couple of weeks due to illness and traveling, but that doesn’t matter as…