Gluten Free Archives - Page 59 of 62

Gluten-Free Yellow Cake Ingredients: 1 1/2 C White Rice Flour3/4 C Tapioca Flour1 tsp salt1 tsp baking soda3 tsp baking powder1 tsp xanthan gum4 eggs1 1/4 C white sugar2/3 C mayonnaise1 C milk2 tsp vanilla extract Directions: 1. Preheat oven to 350 degrees. Grease and rice flour 2 8 or 9 inch cake pans or a jelly roll pan.2. Mix the eggs, sugar, and mayonnaise until fluffy.3. In different bowl, mix together dry ingredients.4. Add dry ingredients to the egg mixture. Add milk and vanilla and mix well. Spread batter into pan(s).5. Bake at 350 degrees for 25 minutes. Cakes…

Gluten Free Buns

Posted in Gluten Free, and Homemaking

Hamburger or Hot Dog Buns (Gluten-Free) Ingredients: 3/4 C Rice Flour1/4 C Potato Starch1/2 C Tapioca Starch2 tsp baking powder1 tsp xanthan gum1/2 tsp salt1 Tbsp sugar2 Eggs1/3 C Oil1/2 C milk Directions: 1. Preheat oven to 400 degrees. Mix dry ingredients in one bowl and wet ingredients in another bowl.2. Mix wet ingredients with dry ingredients. Spray cookie sheet with pam. Shape buns into hamburger or hot dog bun shapes.3. Bake immediately for 13-15 minutes. Do not under bake as they will fall. They will be nice and golden brown on top. **These can be frozen and thawed for…

GF Breakfast Bars

Posted in Gluten Free, and Homemaking

As you can see, this was a big hit with D. I needed a different idea for something for breakfast. I decided to use a play off of baked oatmeal. I used the Bob’s Red Mill Mighty Tasty GF Hot Cereal instead of oatmeal. Ingredients: 1/2 C butter, melted1 C brown sugar3 C Mighty Tasty GF Hot Cereal (or oatmeal)1 1/2 C milk w/2 tsp lemon juice (or yogurt or buttermilk)1 tsp cinnamon2 eggs, beaten2 tsp baking powder1 tsp saltOptional: raisins, nuts, chopped apples… Directions:1. Mix the ingredients together (sprinkle with cinnamon sugar, raisins, nuts…)2. Bake in a greased 11X7…

June 17, 2007

Heather L

Gluten Free Flax Bread

Posted in Gluten Free, and Homemaking

As sandwiches and toast are a big part of our daily diet, I needed to find an alternative that was gluten-free. We didn’t want to sacrifice texture and flavor. This recipe found over at recipezaar fit the bill. I decided to put it in the bread machine at the gluten-free setting instead of baking it in the oven. It turned out wonderfully. 1 1/4 C gluten-free flour1/4 C garfava flour1/2 C potato starch1/4 C cornstarch1/4 C flax seed meal2 1/2 tsp xantham gum2 tsp active dry yeast1 tsp salt2 eggs2 egg whites1 C water or milk2 Tbsp vegetable oil2 Tbsp…

June 17, 2007

Heather L

Delicious Gluten-Free Pizza

Posted in Gluten Free, and Homemaking

We really wanted some pizza, but ordering out is no longer an option. I found this recipe for gluten-free pizza in one of Donna Washburn and Heather Butt’s cookbooks. Ingredients: 3/4 C brown rice flour1/3 C potato starch1 tsp granulated sugar1 1/2 tsp xantham gum1 1/2 tsp bread machine or instant yeast1/2 tsp salt1 tsp dried oregano leaves3/4 C water1 tsp cider vinegar1 Tbsp vegetable oil2 to 3 Tbsp sweet rice flour Directions:1. In large bowl, combine brown rice flour, potato starch, sugar, xantham gum, yeast, salt, and oregano. Mix well and set aside.2. Pour water, vinegar, and oil into…