Peanut butter and chocolate are a classic flavor combination. I love combining them together to make flavor-filled gluten free peanut butter chocolate chunk cookies. In an effort to create a healthier cookie for us to enjoy, I started tossing together ingredients and ended up with a delicious peanut butter chocolate chunk cookie with healthy ingredients. The problem? I didn’t record what I did, so I set off to recreate the cookies. One of these days, I’ll remember to write things down as I make the cookies. It will make my life much easier especially when someone asks for the cookie…
Category: Gluten Free
Gluten Free Latkes Recipe
Posted in Gluten Free, Homemaking, and Photography
We thought it would be fun to try latkes which are a traditional Hanukkah food. Seeing how I like to tweak recipes slightly and I had sweet potatoes on hand, I decided to do a mixture of regular fingerling potatoes and sweet potatoes. The result was delicious and more nutritious than a latke made with just regular potatoes. Ingredients: 6 fingerling potatoes, washed & peeled 2 small sweet potatoes, washed & peeled 1/2 medium sweet onion, diced 1/4 tsp garlic powder 1/2 tsp sea salt freshly ground pepper 2 large eggs 1/4 c potato flour 1/4 c coconut oil Directions:…
Gluten Free Chocolate Cake Cookies
Posted in Gluten Free, and Homemaking
These easy gluten free chocolate cake cookies are one of the first cookies that I baked by myself as a kid. You can use a homemade cake mix or a boxed mix. Ingredients: 1 gluten free chocolate cake mix 1/3 C. coconut oil 4 Tbsp. water 1 large egg 1 cup add-ins (chocolate chips, nuts, m&ms…) Directions: Preheat oven at 350 degrees. By hand, mix together cake mix, oil, water, and eggs. Stir in mix-ins. Drop tablespoons of cookie dough onto ungreased cookie sheet. Cook 10-12 minutes until edges are light brown. Allow to cool for a few minutes on…
Gluten Free Turkey Pot Pie
Posted in Gluten Free, Homemaking, and Photography
Thanksgiving leftovers don’t have to be boring. These individual gluten free turkey pot pies feature a flaky crust, delicious veggies, and tasty leftover turkey. It’s not your typical thanksgiving leftover meal.
Gluten Free Pie Crust
Posted in Gluten Free, Homemaking, and Photography
Finally, a yummy, flaky gluten free pie crust. Ingredients: 3/4 C Brown Rice Flour 1 1/2 C Sweet Rice Flour 1/4 C Potato Starch (not flour) 1 tsp. salt 3/4 C + 2 Tbsp Butter (allow to sit on counter for a few minutes to soften) 2 eggs 1/4 C cold water Directions: 1. Combine all dry ingredients in mixing bowl. 2. Add butter and mix (I use my Kitchenaid stand mixer) until you have a crumbly mixture. 3. Add in the eggs and mix until combined with the dry ingredients. 4. Slowly add in the water until the dough…