I have to admit that I’m particularly proud of this recipe because it’s the first gluten free recipe that I’ve created from scratch myself. It turned out well and you can’t tell that the cookies are gluten free. Yum! Gluten Free Chocolate Chip Cookies Ingredients: ¾ C Crisco1 ¼ C light brown sugar2 Tbsp milk1 Tbsp vanilla1 Egg¾ C brown rice flour¾ C white rice flour¼ C tapioca flour½ tsp xanthum gum1 tsp salt¾ tsp baking soda1 ½ C chocolate chips Directions: 1.Preheat oven to 375 degrees F.2.Cream together Crisco, sugar, milk, and vanilla3.Beat in egg until fluffy4.Combine flours, xanthum…
Gluten Free Chocolate Chip Cookies
Posted in Gluten Free, and Homemaking