Back to Basics Online Cooking Class Registration Starts Today!!

As you know, Munchkin and I really enjoyed the Back to Basics Cooking Class offered by Shelley from One Roast Vegetable. Since I don’t want you to miss out on this great class, I wanted to post a reminder that the registration for the the next 14-week Back to Basics Cooking Class begins today, April 28th.

This is an online class that takes place in your own home (no traveling!), and you can work at your own pace, so very low stress. If you miss a couple of weeks due to illness and traveling (like we did), it doesn’t matter as you can go back and complete the old lessons on your own time.

Each week you receive a new lesson, and you can follow along with her step-by-step instructions and videos. You’ll learn the basics, like how to make a perfect hard boiled egg, how to roast a chicken (and what to do with the leftovers). She’s even going to share her 4-ingredient recipe for cinnamon ice cream that’s a real show-stopper!

In fact, if you’d like to see some of the preview lessons Shelley has created for the Back to Basics Cooking Class then you should definitely sign up here and check them out.

In addition to the normal previews, Shelley has allowed me to share with you the full lesson #2, How to Make Homemade Egg McMuffins.

Registration for this class begins today, Tuesday, April 28th at noon EST… and the last time she offered this class it sold out in 4.5 hours! So you should really go right now and sign up to get more information on the Back to Basics Cooking Class.

P.S. I think you’ll be pretty surprised when you see what this class costs! 14 weeks of video lessons delivered right to your email inbox, all for less than what you’d pay for one take-out dinner … Back to Basics Cooking Class