Category: Gluten Free

Gluten Free, Casein Free Caramel Sauce Recipe Ingredients: 2/3 cup coconut oil 2 cups coconut sugar (can use regular sugar, if desired) 1 can coconut milk 1/4 cup vanilla almond milk (can use regular almond milk, if desired) 1 cup sugar syrup* (this is a substitute for corn syrup) 1 1/2 teaspoon gf vanilla Directions: Place all ingredients in a large sauce pan. You’ll be stirring the ingredients throughout the process. Over medium high heat, bring to a slow boil. Reduce heat to medium low. Continue to stir occasionally until temperature reaches 230 degrees F on a candy thermometer. Remove…

Gluten Free Casein Free Chocolate Sauce Recipe Ingredients: 1 cup vanilla almond milk (if using regular almond milk, just add a little gfcf vanilla) 2 cups gfcf chocolate chunks (I use a dark chocolate or semi-sweet chocolate) Directions: Add milk to the pan and bring to a simmer over medium heat. Reduce temperature to medium-low and slowly added the chocolate, stirring constantly. Once the chocolate is completely incorporated into the milk, remove from heat and allow to cool. (It will thicken as it cools.) Store in a canning jar in the refrigerator.