Wordless Wednesday: Gluten Free Bread Baking
Posted in Gluten Free, Homemaking, and Photography
Heather L
I'm proudly married to my best friend, an active duty US Marine. I'm happily taking care of our homestead and our ever growing entourage of animals. I enjoy writing, reading, cooking, crafting, diy projects, and various outdoor activities. It's all about enjoying the journey of life with my family.
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That looks really good. I saw an image of it on FB. Did you post the recipe somewhere? I looked under the GF tab here but didn’t see it (lots of other yummy recipes!). One more question: Is it sourdough?
Looks yummy- and as usual your photographs are great 🙂
Blossom recently posted..V, W, & X are things in nature {Blogging through the Alphabet}
*commenting again to be notified by email* You can delete this one, it won’t hurt my feelings 😉
Blossom recently posted..V, W, & X are things in nature {Blogging through the Alphabet}
I’m currently testing out a not yet released gluten free bread book, so no recipe at this time. I hope to be able to share one in the near future.
It’s not true sourdough in that you do use yeast with it, but because the dough is allowed to rest for several days (depending on how quickly you use the batches of dough) it does have a mild sourdough flavor.
Thanks. Looking forward to more about the book.
Blossom recently posted..V, W, & X are things in nature {Blogging through the Alphabet}