Tag: Cooking Class

This week’s assignment for our online cooking class was Lemon & Rosemary Roast Chicken. We paired it with homemade steak fries and tin foil carrots from the previous lessons. The chicken was absolutely delicious, and D was happy to take the leftovers in his lunch today. We saved the carcass as we’ll be using that in next week’s lesson.

This week’s online cooking class was Meatloaf and Potatoes. Munchkin did a wonderful job, and everything tasted delicious!! As usual, we tweaked things slightly to adjust for dietary requirements.

Munchkin’s lesson for this week’s online cooking class was turkey burgers and carrots. We tweaked the ingredients a little to meet our dietary needs. She did a wonderful job, and everything tasted fantastic!!

Our online cooking class lesson for this week is burgers and sweet potato fries. Instead of just using hamburger, Munchkin combined sausage and hamburger with some diced onions to make the patties. I chopped up the sweet potatoes, and Munchkin added the seasoning and prepared them for baking. Munchkin then made the barbecue sauce. When Daddy came home, he grilled the burgers. Munchkin decided that she likes these burgers and bbq sauce. In fact, she wanted another burger when she finished the first one!! I think there is something special about making things yourself. She still doesn’t like sweet potatoes…

Thankfully, Munchkin’s feeling better this week. She’s still not 100%, but she’s doing well enough that we’ve started back with school today. After she finished up her regular school work, we decided to tackle last week’s cooking assignment for tonight’s supper. Our assignment/lesson from last week was quiche. Munchkin thought it was cool that we were going to be making something like quiche as it sounds so fancy. Since we’re gluten free, we changed up the recipe a little to make a potato (hash brown) crust instead of using a pie crust. I did this part of the recipe, but…