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Gluten Free Strawberry Pie Gluten Free Strawberry Pie Ingredients: 2 1/2 C water 2 C white sugar 5 Tbsp gluten free cornstarch 1 small pk strawberry gelatin 2 quarts strawberries, sliced 2 9 inch gluten free pie crusts, baked Directions: Thoroughly combine sugar and cornstarch in small bowl. In a saucepan, combine water view full post for Gluten Free Strawberry Pie Blueberry Freezer Jam Ingredients: 2 cups crushed blueberries (approximately 2 pints whole) 2 Tbsp. lemon juice 4 cups sugar 1 pouch (3 oz) certo liquid pectin Directions: Wash and rinse containers for jam. Wash and crush berries, one cup at a time. Place 2 cups berries in bowl and stir in 4 cups view full post for Blueberry Freezer Jam & Blueberry Pie Recipes I started out with 2 buckets of strawberries and ended up with this nice, large bowl of strawberries. Some have been frozen for use later. Some have been eaten. Some were turned into 2 yummy strawberry pies! The key to this strawberry pie recipe is patience before eating as it really does need to view full post for Strawberry Pie |
   
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