Crockpot BBQ Shredded Chicken
Ingredients:
- 3 boneless skinless chicken breast
- gluten free bbq sauce
- rice, gluten free rolls (optional)
Directions:
- Place frozen chicken breasts in crockpot. Cook on high for 2-3 hours depending on crockpot.
- Remove chicken breasts and shred with fork. Turn crockpot to low.
- Place shredded chicken in the crockpot with 1/4 – 1/2 C of your favorite gluten free bbq sauce.
- Cook for another hour or so. Serve over rice or in a gluten free roll.
This is another one of those recipes that doesn’t have exact measurements or times. The times will vary greatly according to your crockpot. The amount of sauce varies depending on your tastes.
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